ingredients:  gluten free flour blend (white rice flour, whole grain brown rice flour, whole sorghum flour, tapioca starch, potato starch), cane sugar, butter (pasteurized cream, salt), powdered sugar (sugar, cornstarch), canola oil,  eggs,  baking soda, kosher salt, cream of tartar, vanilla (water, 41% alcohol and vanilla bean extractives), almond extract (water, 31% alcohol bitter almond oil), vanilla buttercream frosting (powdered sugar (sugar, cornstarch), butter (pasteurized cream, salt), vanilla (water, 41% alcohol and vanilla bean extractives), salt), gluten free sprinkles (sugar, corn starch, hydrogenated palm oil, dextrin, shellac, carnauba wax, soy lecithin, cochineal extract, caramel, hydroxypropyl distract phosphate, water, gum arabic, xanthan gum, artificial flavor, titanium dioxide, magnesium stearate, glucose powder, artificial colors (fd&c yellow #5, yellow #6)